Product Description
Peruvian black maca is a root vegetable that is native to the high Andes of Peru. It has been used for centuries in traditional medicine for its supposed health benefits, including increased energy, improved stamina, and enhanced fertility. Some studies have shown that black maca may have potential benefits for reducing oxidative stress and improving memory. It is also a rich source of vitamins, minerals, and antioxidants.
weight | 0.25 weight (kg) |