Fargo Empanada Tapas to Fry - Empanadas Para Freir

• Empanada dough slices for fried turnover pastries
• Stuff with your choice of savoury fillings
• Made in Argentina.

Ingredients: wheat flour, water, margarine, sugar, salt, wheat gluten, skimmed powder milk, preservatives: Calcium Propionate (INS/E 202), Potassium Sorbate (INS/E 202). Contains: Wheat, Milk

Conservation: Keep under refrigeration (2º to 6º C). In Freezer between (-18º to -20ºC) is retained up to 12 months, after the expiration date. Thaw 24 hours before use in refrigeration sealed container.

Nutrition Facts: Serv. Size: 1 piece (28g), Amount per container: 16, Calories 90, Fat Cal. 25, Total Fat 3g (5% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol. 5mg (2% DV), Sodium 130mg (5% DV), Total Carb. 16g (5% DV), Fibre 0g (0% DV), Sugars 2g, Protein 2g (4% DV). Not a significant source of vitamin A, Vitamin C, Calcium, and Iron. Percent Daily Values are based on 2,000 calorie diet.